Mixing Biscuit Fat with Flour

Video Segment |05:33

Mixing Biscuit Fat with Flour

Video Segment |05:33

Calculates the different effects of using shortening, lard, and butter to bake biscuits, and demonstrates how to work fat into flour. The segment also teaches how and why buttermilk is used to bake biscuits.

©2018 Cooking Channel| Grade(s) 6-8, 9-12

Related Topics

  • baking
  • biscuit
  • melting point

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